Green Garden Village Menu

Green Garden Village offers a diverse and enticing menu that captures the essence of Cantonese cuisine. For rice roll lovers, options like Pork With Steam Rice (猪肉肠) and Scallion With Steam Rice Roll (葱花肠) cater to traditional tastes, while the Pan Fried Shrimp Rice Roll With Supreme Soy Sauce (豉油皇煎虾米肠) is a flavorful standout. Their congee range includes comforting choices like the Pork With Preserved Egg Congee (皮蛋瘦肉粥) and the more adventurous Pork With Pig Kidney Liver Congee (状元及第粥). If you're in the mood for noodles, the Shrimp Pork Wanton (鲜虾云吞面) and Roast Duck Noodle Soup (烧鸭汤面) are highly recommended, while the Beef Chow Fun (干炒牛河) offers a savory fried noodle option. Their BBQ selection includes mouthwatering dishes like Roast Pork Per Lb (化皮火肉 每磅) and the flavorful Soy Sauce Chicken Whole (豉油鸡 整只). For appetizers, the Cold Jelly Fish (海蜇皮) and Mixed Cold Meat Platter (什锦大拼盘) bring a delightful start to the meal. The Crab Meat Fish Maw Soup (蟹皇鱼肚羹) is a luxurious choice among their soups, while the Sauteed Beef With Scallion (葱爆牛) and Stir Fried Conch With Crispy Tofu (金碑螺片) offer savory meat and seafood dishes. Not to be missed are the unique casseroles, like the Seafood Casserole (海鲜豆腐煲) and Yummy Chicken Casserole (嗜嗜鸡煲), providing rich, hearty options. With a wide range of fried rice, lo mein, and poultry dishes, including General Tsos Chicken (左宗鸡) and the famous Golden Fried Rice (招牌金镶银炒饭), Green Garden Village promises a satisfying dining experience for all tastes.